Spicy Matoke (Plantains) Stew

This will be a straightforward and way that is delicious making a beautiful gratifying dish that will be a-twist on your own regular curry dish by adding peas which comments each other.

SPICY MATOKE (PLANTAINS) STEW MEAL

This can undoubtedly prompt you to think about matoke

COMPONENTS

8 Plantains
1 huge Onion(chopped)
2 Tomatoes(diced small/blended)
2 Carrots(Diced Smaller)
Few peas that are cooked
1 lightweight pepper that is green
/ tsp chili flakes that are dry
1 bunch that is small Coriander(Dhania)

Strip their plantains(Matoke) and set in salty water that is cold completed with every portion. This is certainly in order to avoid all of them from flipping tone before preparing.

Whenever all items tend to be peeled, rinse them and also in the right preparing container, cook all of them for approximately ten full minutes or you stick a small knife into a piece until they are cooked but still firm when.

Put aside to fun whenever accomplished.

Make the onion with little to no petroleum and slightly allow to brown you can add the diced tomatoes, chili flakes and celery to make until they be gentle. Create water that is little abstain from from adhering to the outer lining. Once the celery tend to be made, add the made plantains, eco-friendly peppers, while the prepared peas and present a stir that is good.

Create water that is hot allow to simmer for approximately 2 mins.
Blend and invite to simmer for a best two mins to really make the gravy full and thick bodied, style and set the sodium if required.

Create the sliced dhania in the extremely conclusion, blend and rotate the heat off.

Offer hot as dinner or with a portion that is small of and an area of the favorite veggies throughout the area.

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